An old bottle of Jameson blended Irish whiskey, made with triple-distilled blended Irish whiskey and bottled around the turn of the millennium.
One of the world's most recognisable whiskies, Jameson is comfortably the world's best selling Irish whiskey, with millions of worldwide fans of its triple-distilled, easy-drinking charm.
Originally distilled in Dublin's Bow St. distillery, which now serves as the brand's visitor centre, since 1975 Jameson’s has been one of the many Irish whiskeys produced at Irish Distillers' highly versatile Midleton distillery in County Cork in southwest Ireland, and is made with triple distilled Irish grain whiskey blended with Midleton's legendary single pot still whiskey, which itself is distilled from a mix of malted and unmalted barley.
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Jameson Circa 2000
1 / of1
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It’s a good flavour similar to the secret appetite (M) but with even more flavour. You have to add a bit of water to get it to 50% and the flavour is released in full.
