Despite being Scotland’s oldest grain whisky distillery, founded by one of the industry’s legends in 1824, the biggest producer of grain whisky in Europe and the home of Smirnoff vodka and Gordon’s and Tanqueray gins, Cameronbridge distillery has only come to any sort of recognition in recent times as the source of David Beckham’s whisky. Each of Cameronbridge’s three Coffey stills can produce 4000 litres of spirit per hour, which equates to over 2 million litres a week - more than many malt distilleries manage in a year.
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