Japanese Single Malt Whisky
Yoichi produces rich, peaty and masculine malt. The whisky gets its distinct aroma and body from direct heating distillation, in which the pot stills are heated with finely powdered natural coal--the traditional method that is hardly ever used today, even in Scotland.
"Single cask" whisky is malt whisky drawn from a single unique cask and bottled. It allows drinkers to enjoy the distinctive character of each individual cask